เครื่องละลายเนื้อแช่แข็งด้วยไมโครเวฟ

เครื่องละลายเนื้อแช่แข็งด้วยไมโครเวฟ

Microwave thawing machine microwave defrosting equipment can be used for many materials, for example, frozen meat, fresh shrimp, fish, grain, beans, piper, flower, wood, and other material. It has a function for drying and sterilizing. We can make a solution for your detailed demand.

คุณสมบัติ

1. The unique microwave energy feeding method makes the microwave field strength evenly distributed. Compared with the traditional thawing methods such as water bath, the thawing process is rapid, avoiding the proliferation of microorganisms, clean and hygienic, efficient and environmentally friendly;
2. The professionally designed large opening leakage energy suppression system realizes the continuous thawing of the whole block of larger materials, and the operation is simple and fast;
3. Professional and reliable product design ensures that there is no loss of juice during the thawing process, maintains the natural water-fixing protein, and improves the yield of finished products;
4. The touch screen operation interface is adopted, and the built-in operation program specially designed by our company makes the operation of the whole machine and the control of the thawing temperature very simple.
5. Real-time monitoring of various sensors throughout the process, PLC program control, the system is safe and reliable.

พารามิเตอร์ทางเทคนิค

Detail

ตัวอย่าง

Main purpose of microwave thawing equipment: It is suitable for rapid temperature return and thawing of meat, aquatic products, poultry, egg products, vegetables, fruits, oils, etc. The controllable temperature rise makes the processed materials reach the optimal temperature and temperature for subsequent processing within a few minutes. optimal structural condition.